2 COURSES FOR £32
3 COURSES FOR £40

Enjoy our award winning restaurant with food created from fresh local ingredients while you enjoy a relaxed Easter Sunday afternoon. Sit back and relax in our restaurant is cosy, romantic and intimate with an ambiance aimed at adults. We can accommodate for tables up to 10 people which can be booked using our online diary.

We are a cosy, romantic and intimate restaurant with an ambiance aimed at adults so children under 10 are not permitted. We don’t offer children’s menus, high chairs or have space for prams or buggies, and we’re unable to accommodate pets.
Assistance dogs are welcome.

SAMPLE STARTERS

Prawn & crayfish cocktail
Salad leaveS

Salt & pepper squid  
Seaweed mayonnaise

Jumbo prawn Gambas gil gil  
Chorizo

Jackfruit tikka bites  
Pickled cucumber, mango chutney

Tomato, basil & mozzarella bruschetta 

Pea & mint soup  
Warm bread

Salt beef brisket  
Pickles, charred shallot, smoked mayonnaise

SAMPLE MAINS

Osso buco alle milanese  
Slow braised veal shank, rich veal sauce, saffron risotto

Whole lemon sole   (£5 supplement)
Herb crusted poached egg, garlic spinach

Miso cauliflower

Buddha bowl  
£5 for supplement of chicken, halloumi or tofu

Lamb shoulder roast  
Roast potatoes, seasonal vegetables, gravy & Yorkshire pudding

Chicken roast
Roast potatoes, Great Garnetts sausage stuffing, vegetables, gravy & Yorkshire pudding

Celeriac roast  
Roast potatoes, seasonal vegetables, vegetable gravy & Yorkshire pudding 

Great Garnett’s pork belly roast
Roast potatoes, sausage & onion stuffing, vegetables, gravy & Yorkshire

Beef rump roast  
Roast potatoes, seasonal vegetables, gravy & Yorkshire pudding (served pink)

SAMPLE Sides

Frites   /   Seasonal vegetables   /   Roast potatoes    5

Cauliflower cheese   /   Great Garnetts sausage stuffing    6

Please ask your server for allergen information.

SAMPLE DESSERTS

Rhubarb & apple crumble   
Vanilla ice cream or custard

Lemon posset  
Ginger stem shortbread

Crème brûlée
Almond puff pastry tuiele

Sticky toffee pudding  
Vanilla ice cream or custard

Coconut panna cotta  

Brioche bread & butter pudding
Vanilla ice cream or custard

Three cheeses   (£5 supplement)
Red onion chutney, crackers, celery, grapes

A discretionary 12.5% service charge will be added to your bill. A minimum of two courses, one of which must include a main dish.

Should you go straight to main course there could be a 25 minute wait. 

We open at 12.00 and offer tables all through the afternoon and our last tables start at 5pm, closing at around 7pm Sunday evenings. Booking is encouraged to avoid disappointment.

Unfortunately, due to parties failing to cancel or amending their bookings within a reasonable time we require card payment details to secure your reservation. Your card details will only used under these circumstances and are securely kept with a third party called Stripe, and will only be charged if the cancellation terms are not met.

You can amend or cancel existing bookings by using the links in your confirmation email.

Our restaurant is cosy, romantic and intimate with an ambiance aimed at adults, and our largest regular table size is a ten. To maintain a calm ambiance for adults we are unable to accommodate babies, toddlers and pets. Assistance dogs are welcome.

All our menus are subject to availability due to supply of our fresh ingredients.

If you would like to bring a birthday cake to the restaurant you are very welcome – please mention when you book your table. A ‘cakeage’ charge of £2 per person will be added to your bill if you choose to have your cake instead of desserts.